Blue Ribbon Winner/ June Pie of the Month/ Pie of the Month/ Tart

Blue Ribbon Winner: Cherry Almond Tart

July 26, 2023
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While Cherry season is in full swing, this Cherry Almond Tart is a must! The idea for this is a ‘Mash Up’ of 2 different desserts: Cherry Bake Well Tart and a classic Cherry Pie !

As shared on Good Day Sacramento in June for our “Bake of the Month”, and Tina Macuha and the whole Good Day crew for their honest feed back which helped me tweek the recipe for the best results. I then entered this delicious tart in the 2023 California State Fair Baking Competition, and it’s officially a BLUE RIBBON WINNER! (along with my Sticky Toffee Pudding Bundt, Peanut Butter Chiffon Pie, Sour Cherry Jam, and Raspberry Habanero Red Pepper Jelly)

And then, a special thank you to the State Fair crew, Michael Marks “Your Produce Man”, and all the Fair Goers who watched and tasted during my demonstration at the Save Mart Kitchen!

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